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Practical Knowledge that Transforms Market Relations
we consistently invest in the development of our team — and the recent participation of Julhyana Veloso and Maria Paula in the Barista course offered by SENAR is a clear reflection of this commitment.
Julhyana Veloso Nunes
Apr 242 min read


Growth of Specialty Coffee Consumption in Asia: Opportunities and Trends
Coffee consumption in Asia continues to rise, with a significant increase in demand for specialty coffees. Recent reports indicate that...
Maria Paula
Mar 181 min read


Investing in Qualification: EllerS Coffee employee completes Specialty Coffee Course at Cabral Specialty Coffee
We believe that team development is essential to providing excellent service to our customers and partners.
Julhyana Veloso Nunes
Feb 42 min read


Awards Ceremony of the Coffee Quality Contest – Emater
On December 11th, EllerS Coffee had the honor of participating in the Awards Ceremony of the Coffee Quality Contest – Emater
Julhyana Veloso Nunes
Dec 18, 20242 min read


EllerS Coffee Participates in the AteG Senar 2024 Specialty Coffee Quality Contest
EllerS Coffee recently participated in the AteG Senar 2024 Specialty Coffee Quality Contest, held in Varginha, Minas Gerais.
Julhyana Veloso Nunes
Oct 11, 20241 min read


EllerS Coffee in the Spotlight: Mateus Eller Participates in Quality Competition
EllerS Coffee participated in the coffee quality competition organized by Cabral Specialty Coffee in partnership with Emater.
Julhyana Veloso Nunes
Oct 9, 20241 min read


EllerS Coffee: Commitment to Excellence and Passion for the World's Finest Coffee
Na EllerS Coffee, nossa missão é ser referência na seleção dos melhores lotes de café
Julhyana Veloso Nunes
Oct 1, 20242 min read


The Growing Demand for Certified Coffees and the New EUDR Requirements
The demand for certified coffees has grown substantially, driven by consumers' increasing awareness of sustainable practices.
Julhyana Veloso Nunes
Aug 19, 20241 min read


The Growing Popularity of Conilon Coffee on the International Scene
In recent years, Conilon coffee, also known as Robusta, has gained prominence and attracted a growing audience in the international market.
Julhyana Veloso Nunes
Aug 7, 20242 min read


The Impact of Dry Weather on Coffee Quality: Accelerated Harvest and Challenges for Producers
The dry weather prevailing in Brazil's main coffee-producing regions is having a significant impact on the harvest and the quality.
Julhyana Veloso Nunes
Jul 24, 20242 min read


Registration Open for the 21st Minas Gerais Coffee Quality Contest 2024
Registration is now open for the 2024 Minas Gerais Coffee Quality Contest, the largest competition in the country for family farmers.
Julhyana Veloso Nunes
Jul 19, 20241 min read


Main Features in Coffee Evaluation
Coffee evaluation is a detailed and complex process, fundamental to determining the quality and value of the product.
Julhyana Veloso Nunes
Jul 16, 20242 min read


Genetics and Climate Impact the Quality of Arabica Coffee, Reveal Global Tests
A recente pesquisa da World Coffee Research (WCR) trouxe à tona a complexa interação entre genética e ambiente no cultivo de café arábica.
Julhyana Veloso Nunes
Jun 20, 20241 min read


Geographical Indication Seal: Elevating the Quality and Reputation of Brazilian Coffee
Find out more about how the Geographical Indication Seal transforms and enhances Brazilian coffee. Access the full content on our website
Julhyana Veloso Nunes
May 22, 20242 min read


Export Logistics at EllerS Coffee: Ensuring the Quality of Coffee at the Final Destination
Did you know that behind every cup of coffee you enjoy, there is a complex export logistics process? At EllerS Coffee, this crucial stage...
Julhyana Veloso Nunes
May 15, 20241 min read


EllerS Coffee: Commitment to Sustainability and Compliance in the European Coffee Market
EllerS Coffee is committed to closely monitoring the European market scenario regarding the new coffee importation rules. With import...
Julhyana Veloso Nunes
Apr 26, 20241 min read


Exploring the World of Cupping at EllerS Coffee
Have you ever heard of cupping? This essential practice is the heart of coffee quality evaluation, and at EllerS Coffee, we are committed...
Julhyana Veloso Nunes
Apr 23, 20241 min read
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